一碗面

18 Jun 2011 Leave a Comment

by zhiliangc in @Sydney, 饮食 Tags: ,

手工面条，烫了点小白菜，切了点卤牛肉和卤蛋，最简单的味道

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out / Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out / Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out / Change )

Cancel

Connecting to %s

Follow

Get every new post delivered to your Inbox.